If you’re new here and enjoy my blog, I’d love you to to subscribe to my RSS feed. Thanks for visiting!I’ve always loved food as a gateway to culture, a way to dip our fork into the traditions, landscapes and history of the places we visit. Over several trips to Canada I’ve tasted some delicious Canadian food, from the lobster and seafood that abound in the cold, clear Atlantic waters of Nova Scotia and Prince Edward Island, to the multicultural…