Recipes

Honey-Glazed Pestiños Recipe – Typical Spanish Dessert – Spain Travel Article

Honey-Glazed Pestiños Recipe – Typical Spanish Dessert One of my favorite Spanish sweets, these honey-soaked pestiños are worth a try. David shows us how with this simple Spanish recipe. Easter in Seville means many things. It means parades, crowds, the smell of incense in the streets and orange blossoms above your head. But most of all, it means that pestiño season is here! These honey-glazed fritters are one of my favorite springtime snacks, full of the aromas of Easter: orange…

Read More

Vegan Indian Chickpea and Potato Curry Recipe (Chana Aloo Masala) – Couples Travel Article

Vegan Indian Chickpea and Potato Curry Recipe (Chana Aloo Masala) One of my favorite curries to make is this vegan chana aloo masala — otherwise known as Indian chickpea and potato curry.If you like a good tomato-based curry that’s packed with warming spices, bright herbs, and a kick of chili, then this is the recipe for you.Plant-based, super delicious, and easy to make, this recipe for chana aloo masala will likely become a staple in your Indian recipe repertoire. Whether…

Read More

Roscón de Reyes Recipe (Spanish Kings’ Cake) – Spanish Sabores – Spain Travel Article

Roscón de Reyes Recipe (Spanish Kings’ Cake) – Spanish Sabores Today David is preparing for the Spanish holidays far in advance with his roscón de reyes recipe! This popular Spanish kings’ cake starts making an appearance in pastry shop windows around this time of year (mid-November), and is the perfect snack alongside a thick cup of Spanish hot chocolate! If you’ve ever visited Spain around the holidays, then you’ve probably seen a roscón de reyes. These crown-shaped Kings’ cakes fill…

Read More

The Best Caldo Verde Recipe – Spain Travel Article

The Best Caldo Verde Recipe Today Melissa shares one of the most quintessential Portuguese recipes — and lets us in on the secrets behind a homemade caldo verde recipe! If you want a taste of traditional Portuguese cuisine, this caldo verde recipe is the perfect project. Simple and delicious, it’s a crowd-pleasing favorite that makes for an easy lunch, a festive first course, or even a late-night snack (more on that later). A bowl of homemade caldo verde topped with…

Read More

Dog Friends, New Recipes & Celebrations – J Bird Runs – Budapest Travel Article

Dog Friends, New Recipes & Celebrations – J Bird Runs Bennie The Dog and I made some friends in our neighborhood. There is a great enclosed area behind a couple of the condos in our subdivision where they can all run around together. It’s pretty cute to watch them go for it. On Saturday, John & I went to a local event where you walked through a bunch of different stores down town & tried wine and beer. It was…

Read More

A colourful weekend and Gajar Ka Halwa with Rabri Mousse and Shahi Tukda – IshitaUnblogged – Travel Article

Colour is my day-long obsession and torment ∼ Claude Monet I love this time of the year. All the universal forces seem to collide together to align all the things that I love – festive colours of Holi, magical full moon, new energy and fresh vibration of spring (equinox and all those things) and a bit of celebration. Because… my birthday somehow manages to glide into it all every year! At work front too, we had a bit of a…

Read More